Socca (gf, vegan)

Chickpea flat bread, baba ganoush, lemon roasted chickpeas, zucchini, peppers ⋅ 11

Warm Vegetable + Goat Cheese Salad (gf, veg)

Zucchini, peppers, green beans, asparagus, squash, tomato, herbed goats cheese, candied walnuts ⋅ 13

Caramelized Onion Tart (veg)

Garlic confit, Brie, fig, balsamic reduction ⋅ 13

Halloumi French Toast

Honeyed dates, tomato confit, mango vinaigrette, pistachio ⋅ 10

Toasted Mushroom Salad (gf, vegan)

Organic greens, porcini emulsion, creamy feta, balsamic ⋅ 13

Saganaki (veg)

Greek style fried cheese, pepper jelly, pickles, grilled bread, greens ⋅ 14

Ahi Tuna (gf)

Avocado, lemon navy beans, tomato, cucumber, arugula, rouille ⋅ 14

MAINS

Beef (gf)

AAA 8oz flat iron, potato pavé, butter sautéed mushrooms, peppercorn jus ⋅ 34

Pork

grilled tomahawk chop, squash ravioli, bacon, mushroom and asiago cream ⋅ 31

Lamb

grilled lamb sirloin, barley risotto with braised eggplant ragout, mushrooms, spinach and mascarpone, arugula pesto ⋅ 32

Arctic Char (gf)

crispy cardamon rice cake, coconut curry with rock shrimp, papaya and tomato, citrus avocado salsa ⋅ 33

Eggplant Cutlets (gf, veg, vegan)

Fresh mozzarella, tomato cream, mushroom ragout, pine nuts, fingerlings, pesto ⋅ 26

Seared Scallops

South Asian crab fried rice, sunny egg, tomato coulis, organic greens ⋅ 29

Duck (gf)

Roasted King Cole duck breast, parsnip puree, braised savoy cabbage, honey spiced beets, wild blue berry and Malbec reduction ⋅ 32

Cannelloni (veg)

Goats cheese, ricotta, pecorino, artichoke + spinach, rose sauce, organic greens ⋅ 25

Mushroom Tagliatelle (veg, vegan)

Braised mushroom ragout, brown butter, pine nuts, crispy kale ⋅ 26

Potato Involtini (gf, vegan)

Yam, cashew, spinach, tomato coconut puree, roast vegetable medley ⋅ 24

SWEETS

Sticky Toffee Pudding (gf, vegan)

With banana + walnuts ⋅ 9

Créme Brûlée (gf)

Seasonal flavour, fresh berries ⋅ 8

Pear Strudel

Caramel sauce + ice cream ⋅ 9